Excellence® CHD was selected in Burgundy to meet the vinification requirements of the Chardonnay grape variety. It produces complex wines combining varietal aromas and aromatic intensity with a great volume in mouth. The wines are well balanced and reflect the typicity of the terroir.

Due to its short lag phase and its fast implantation, Excellence® CHD secures the start of alcoholic fermentation up to 15% alcohol content. The regular fermentation kinetics is a positive point for the aromatic complexity and the release of polysaccharides, which highly contribute to the roundness in mouth.

This strain has low nitrogen requirements and is resistant against Killer factor.

This product is allowed for a use in Organic and NOP according to the current regulations.

Packaging: 500g